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Pineapple Coconut Water Recipe – Easy and Refreshing Drink

"Two glasses of vibrant yellow frozen pineapple coconut water garnished with lime slices, served on wooden coasters with fresh pineapple and flowers in the background."

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This pineapple coconut water recipe is a refreshing, naturally hydrating drink made with just a few simple ingredients. It combines the sweet-tart flavor of fresh pineapple with the electrolyte-rich benefits of coconut water to create a light, energizing beverage perfect for summer days, post-workout recovery, or sipping at brunch.

  • Author: Nova
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Drinks / Beverages
  • Method: Blended or No-Blend Infusion
  • Cuisine: Tropical / American
  • Diet: Vegan

Ingredients

  • 1 cup fresh pineapple chunks (or frozen/canned in juice, no sugar added)
  • 1½ cups pure coconut water (chilled for best taste)
  • ½ cup sparkling water (optional, for fizz)
  • ½ tablespoon fresh lime or lemon juice (optional, adds brightness)
  • 1–2 teaspoons raw honey or maple syrup (optional, for extra sweetness)
  • Ice cubes (for serving)
  • Fresh mint leaves, toasted coconut flakes, or pineapple wedge (optional garnish)

Instructions

  1. Add ingredients to a blender
    Place 1 cup pineapple chunks , 1½ cups coconut water , ½ tablespoon lime juice , and 1–2 teaspoons honey or maple syrup (if using) into a blender.

  2. Blend until smooth
    Blend on high for 30–45 seconds , or until the mixture is fully combined and smooth.

  3. Strain (optional)
    For a smoother texture, strain the mixture through a fine mesh strainer or cheesecloth to remove pulp.

  4. Add sparkling water
    Stir in ½ cup sparkling water just before serving to maintain fizz.

  5. Serve over ice
    Pour into a glass filled with ice cubes . Garnish with mint leaves , a pineapple wedge , or toasted coconut flakes , if desired.

Notes

Chill ingredients first for a naturally cold drink — no need to refrigerate afterward.

Sparkling water is best added right before serving to keep the fizz.

Store leftovers in an airtight container in the fridge for up to 3 days. Shake or stir before drinking.

For meal prep: Prepare infused version without sparkling water and add fizz fresh when serving.

Find it online: https://weekdaysrecipes.com/2025/06/29/pineapple-coconut-water-recipe-refreshing-hydration-drink/